Besan barfi. Sift the besan before adding it to ghee: this gives the burfi a nice, smooth texture. So do the additional step of sifting the besan. Getting the sugar syrup consistency right: this can really make or break your burfi.

Barfi is an Indian sweet that is relished across the country on various celebratory occasions and festivities. Besan ki barfi is basically gram flour fudge made with besan, sugar and ghee. It is one of those traditional sweets that is loved by everyone including kids. You can have Besan barfi using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Besan barfi

Prepare 1 cup of besan.
Prepare 1/2 cup of sugar.
You need 1/2 cup of ghee.
Prepare 1 tsp of cardamom powder.
It's 2 tbs of Chopped cashews.
You need 2 tbs of chopped almonds.
Prepare 1/4 cup of water.

The method for making besan barfi is straightforward and if you follow all the steps correctly, then treat yourself to a decadent & delicious barfi whose flavor lingers even after you have. besan burfi recipe besan barfi with detailed photo and video recipe. a traditional indian sweet recipe or a sweet fudge recipe mainly prepared with chickpea flour and sugar syrup. it is a common dry sweet recipe prepared especially during winter and or during festival like diwali or navaratri. similar to any other barfi recipe, besan ki barfi can also be prepared by. Flavorful, fudgy and melt-in-your-mouth Easy Besan Barfi is made using besan, ghee, sugar, and water. Studded with coconut powder, rose petals and almonds, this Besan ki Barfi is a Must this Festive Season.

Besan barfi instructions

Grease tray with ghee very well and keep it aside..
Heat the ghee in a pan on low flame. Once ghee melt add besan. Stir and fry the besan well..
Fry the besan till it becomes aromatic and golden brown. Switch off the gas and keep it a side..
Heat 1/4 cup water and sugar in another pan on low flame..
Stir well till the sugar dissolved. Continue to cook the sugar syrup till you get 2 thread consistency..
Now add besan to it. Mix well. Add cardamom powder, finely chopped cashews. Switch off the gas. Mix it well. Pour this mixture into the greased tray or plate..
Sprinkle finely chopped almonds on top. Cut besan burfi into square. Store it in air tight container..

Hey Everyone, I've finally come to this year's Diwali Celebrations finale recipe and it's Everyone's Favorite ~ Besan Barfi or Besan ki Barfi or sometimes also called Besan Burfi. हिन्दी में पढिये - Besan ki Barfi Recipe. How to make Besan ki Barfi. Mix all the ingredients with hands and strain the mixture in a steel sieve to get fine granules of besan. After making even granules of besan, the taste of barfi increases many times. Besan barfi Recipe - This is the simple version of besan burfi recipe which is made from only FOUR ingredients, gram flour, semolina, sugar and clarified butter aka desi ghee.