How to Make Perfect Shahi Mava gujiya

Shahi Mava gujiya.

You can cook Shahi Mava gujiya using 12 ingredients and 17 steps. Here is how you cook it.

Ingredients of Shahi Mava gujiya

1. It's 2 cup of Maida.
2. You need 4 tbsp of Ghee.
3. You need of as required Lukewarm milk.
4. Prepare 1 cup of Mawa.
5. Prepare 1/4 Cup of - Suji.
6. It's 1 Tsp of - Ghee.
7. You need 1/2 cup of Sugar Powder.
8. It's 1/4 cup of Dry coconut powder.
9. It's as needed of Chopped dry fruits(kaju & badam).
10. You need 1 Tsp of - elaichi powder.
11. It's as needed of Pista & truti-fruti for garnish.
12. You need as needed of Ghee for frying.

Shahi Mava gujiya instructions

1. Ak bowl me maida le ghee dalkar mix karein & milk se hard dough banay 1/2 hour rest de.
2. Ak pan me ghee dalkar suji dale & smell aane tak bhune & ak plate me thanda hone de.
3. Usi pan me mava ko bhi bhun le & thanda hone de.
4. Add mava suji sugar powder dry coconut powder chopped dry fruits elaichi powder & mix well stuffing ready hai.
5. Chashni banane ke liy ak sauce pan me sugar & pani lekar boil karein boil aane par gas sim karein 5-7miniutes tak boil hone de gas off karein.
6. Ab maida ko thoda masal le & thode bade pede banay.
7. Ab pic me batay anusar puri banay.
8. Kisi bade dhakkan se kat karein.
9. Kat ki hui puri.
10. Puri ko kinaro se gonth le yani design banay.
11. Puri ko ulta karein.
12. Pic me batay anusar fold karein.
13. Stuffing rakhe & charo sides par pani lagay.
14. Triangle me fold karein & kinaro ko press karein.
15. Dono kinaro ko bhi gonth le yani design bana le.
16. Pan me ghee garam karein & ghee halka garam ho jay tab medium-low heat par gujiya fry karein.
17. Plate me rakhe & pista & truti-fruti se garnish karein.