Aam sandesh. Here is a traditional Bengali sweet recipe of Mango Sandesh. Learn home to make it at home in an easy way. Sandesh is one of the fabulous dessert in Bengal.
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Sandesh have their own charm, in terms of texture and taste and no other sweet come close to it.
It is a favorite of any mithai lover to satisfy their sweet tooth.
You can cook Aam sandesh using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Aam sandesh
- It's 2 of mangoes sliced and pureed.
- Prepare 1 cup of homemade paneer or chena.
- It's 1/2 cup of sugar.
- It's 2 tbsp of milkmaid.
- You need 1/2 tsp of green cardamom powder.
- It's As needed of ghee.
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Aam sandesh instructions
- Heat ghee and pour the mango pulp.
- Stir it up adding sugar.
- As the moisture dries up add the chena and mix.
- Stir continuously to avoid lump.
- Grease a dish and spread the mixture.
- Cool it and cut into desired shape.
- Aam sandesh is ready.
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