Gulgula(indian sweet donut). Learn how to make Gulgula (Indian Mini Donuts) Recipe by Manjula. In India these are made for special occasions. Gulgulas are like lightly sweetened mini donuts.
Gulgula or Indian doughnut is very simple and quick to make snack.
Oh man what can I say about the classic gulgula!
It brings back so many childhood memories.
You can cook Gulgula(indian sweet donut) using 7 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Gulgula(indian sweet donut)
- It's 1 cup of wheatflour.
- You need 1 cup of gudh ka paani.
- You need 1 tsp of fennel seed.
- It's 1 tsp of cardamon.
- Prepare 1 tbsp of sesame seeds.
- It's 1 tbsp of coconut powder.
- You need Half of tsp baking soda.
My grandpa was a very wise, charismatic and funny man. Gulgula is traditional sweet made in different regions of India. It is one of the most popular sweets in the market places, it is traditionally made on specific festive occasions in rural areas. Gulgule (singular gulgula) is a deep-fried sweet made from whole wheat flour, sugar or jaggery and fennel seeds from the North Indian cuisine.
Gulgula(indian sweet donut) step by step
- Ek bowl mein ek cup wheatflour le lijiye...
- Ek cup gurd ka paani.. 1 tsp fennel seeds,1 tsp cardamon,1 tbspn seseme seeds,1 tbsp dry coconut powder,half tsp baking soda,mix everything and fry till golden brown!.
These crispy soft and fluffy balls are pretty easy to make. You can even call them an Indian version of fried doughnuts. Gulgule can also be referred to as Pua. Indian Desserts Indian Sweets Indian Snacks Indian Food Recipes Mini Donut Recipes Snack Recipes Cooking Recipes Mini Donuts Doughnuts. Mom's Gulgula (Banana fritters) - The Hindu festival of Holi, also known as Phagwah, is soon approaching and I can't help but feel the optimism.
