Climbing Perch Fish Curry. Today I am gonna make a very famous benagli fish curry recipe "Tel Koi'. Koi fish is basically Climbing Perch Fish in English. Its a very tasty version of.
I am usually pretty scared of Koi with its hook like.
Climbing perch may refer to: Anabantidae, a family of fishes.
Anabas testudineus, an Anabantidae native to Asia.
You can have Climbing Perch Fish Curry using 10 ingredients and 11 steps. Here is how you cook it.
Ingredients of Climbing Perch Fish Curry
- You need 1 bowl of climbing Perch Fish.
- It's 1/2 cup of Tomato Paste.
- Prepare 1 tsp of Ginger Paste.
- Prepare 1 tsp of Cumin Seeds.
- You need 1 tsp of Nilgella seeds.
- Prepare 1/2 tbsp of Red Chilli Paste.
- Prepare 2/3 of nos Green Chilli.
- Prepare 1 tsp of Turmeric Powder.
- You need of Sugar & Salt as per taste.
- You need 3/4 tbsp of Mustard oil.
Ctenopoma multispine, an Ananbantidae native to Africa. Climbing perch, (Anabas testudineus), small Asian freshwater fish of the family Anabantidae (order Perciformes) noted for its ability to live and walk about out of water. The climbing perch is an air-breathing labyrinth fish. This is the favorite fish curry dish from the eastern part of India.
Climbing Perch Fish Curry instructions
- Marinated the fish with turmeric & salt..
- Add mustard oil on hot pan..
- Heat the mustard oil & fry the fish..
- Again heat the oil, add half cumin seeds & novella seeds fry for 1/2 min..
- Now add tomato paste stir well, cook for 2/3 mins..
- Then add ginger paste & cook for another 1/2 mins..
- Now add cumin powder & turmeric powder & stir well..
- Then add some water, salt & sugar mix well, & cook for 3/4 mins..
- Then add fish mix well, cook another 2/3 mins..
- Then add garam masala powder mix well..
- Now ready your Tel koi/ Climbing perch fish curry, serve with hot rice..
I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Try this curry with plain steamed rice--you'll love it. Spicy baked white fish fillets are dressed up with a ginger, garlic, onion, and cashew puree in this Bengali recipe. This fish curry recipe is easy to make and ready in less than an hour. These Hong Kong style curry fish balls are a beloved street food super easy to prepare at home.