Kesari Kaccha Gola Sandesh.
You can have Kesari Kaccha Gola Sandesh using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Kesari Kaccha Gola Sandesh
- Prepare 1/2 litre of full cream milk.
- Prepare 1/2 cup of curd.
- Prepare 1 tbsp of milkmaid.
- You need 1 tbsp of fresh cream.
- You need 4-5 tbsp of sugar(or according to taste).
- You need 10-20 of saffron strands.
- Prepare 2 pinches of cardamom powder.
Kesari Kaccha Gola Sandesh instructions
- Boil milk and switch of the gas slowly add in curd little by little and switch on the gas on medium heat and let the milk curdle..
- Separate the whey and let it cool little(when you touch it should be still warm).
- Keep prepared paneer and 10 saffron strands in silbatta(motar pestle)and grind to fine paste till saffron leaves its colour..
- Now add sugar, milkmaid,cream and cardamom powder and knead the dough again..
- Form balls and keep in fridge for some time and decorate with a strands of saffron and serve.
