Aalo ka halwa. Divide dough, flatten,add filling and deep fry on low flame. TOPIC OF THE DAY POTATO SWEET #AalooKaHalwa is Kids and elders famous sweet whereas it is food of #upwas specially which is #HomeMade Ingredients Potatoes. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.
To begin making the Gehun Ka Halwa
Boil the potatoes and peel off the skin.
Reheat carrot halwa just before serving with a little milk.
You can cook Aalo ka halwa using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Aalo ka halwa
- You need 1/2 cup of milk.
- Prepare 3 of cardamom.
- It's 4 of potato(medium size).
- You need 3/4 cup of sugar.
- It's 50 gm of mix dry fruit(almond and cashew).
- You need 1 cup of Desi ghee.
If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. Atta halwa is one dessert which I grew up eating as my mom made it very often in her kitchen. This halwa is made with basic ingredients and that's the reason mom always made it whenever I asked. Aate Ka Halwa - A quick & easy to make sweet dish - Wheat Flour Halwa, great to taste & hardly takes few minutes to be prepared.
Aalo ka halwa instructions
- First boil the potatoes.and mash it properly..
- Take a pan put Desi ghee and cardamom in it.and add boil mash potato.cook the potato untill it will leave ghee at medium flame..
- Then add sugar and milk.allow it to dry,.
- Add dry fruits in halwa and it's ready to serve..
Step by step recipe of Gajar halwa. Gajar ka halwa (Hindi: गाजर का हलवा), also known as gajorer halua, Gajrela, Gajar Pak, and Carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. Lauki ka Halwa, bottle gourd pudding made simple and delicious with the use of mava. Rose water gives a refreshing flavour to the halwa. Serve Lauki ka Halwa recipe - How to make Lauki ka Halwa..