How to Make Delicious Chocolate Kaju Swiss Roll

Chocolate Kaju Swiss Roll.

You can have Chocolate Kaju Swiss Roll using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chocolate Kaju Swiss Roll

1. You need of For chocolate roll..
2. Prepare 2 bowl of powdered marrie biscuits.
3. You need 2 tbsp of chocolate syrup.
4. Prepare 2 teaspoon of coffee powder.
5. Prepare 1 tbsp of butter.
6. It's 2 tbsp of powdered sugar.
7. It's 1 bowl of dessicated coconut.
8. It's of For coconut roll..
9. It's 1/2 tbsp of butter.
10. It's 1 tbsp of powdered sugar and cardamom.
11. It's 1 tbsp of milk powder.
12. Prepare 2 tbsp of kaju powder.
13. Prepare of Milk & essence as required.

Chocolate Kaju Swiss Roll instructions

1. For chocolate roll. Mix all the ingredients and make a stiff dough with the help of milk..
2. Take a clean plastic sheet. Grease it with butter and roll the dough and keep aside..
3. For coconut roll. Mix all the ingredients and make a dough with the help of milk..
4. Now spread the coconut dough on the chocolate roll..
5. Gently roll the plastic and the roll..
6. Pack the roll tightly from all the sides with the help of plastic..
7. Refrigerate it for 4-5 hours. Then cut thin slices and enjoy..