Gulkand/chocolate Gujiya. Mostly made during the holi festival. Gulkand Gujiya Recipe, Learn how to make Gulkand Gujiya (absolutely delicious recipe of How to make Gulkand Gujiya. Chef: Shivanand Kain - Jaypee Greens Golf and Spa Resort Noida.

Cinnamon Chocolate Gujiya by Cook With Manali. No-Bake Thandai Cheesecake Mousse with Gulkand Whipped Cream by Cook With Manali. Coconut Khoya Gulkand Ladoo or Coconut Mawa Gulkand laddu is easy laddoo recipe made with minimal ingredients desiccated coconut (nariyal ka burada), khoya or mawa and stuffed with gulkand. You can have Gulkand/chocolate Gujiya using 5 ingredients and 9 steps. Here is how you cook that.

Ingredients of Gulkand/chocolate Gujiya

Prepare 11/2 cup of all purpose flour.
You need as desired of Ghee.
You need 1 tbsp of Gulkand.
It's 1 tbsp of Chocolate slab milk.
You need 1 tbsp of Chocolate slab Dark.

Add a new twist to traditional gujiya with a chocolate, making it a perfect treat for special occasions. After grinding add fresh cream in it. Mix well and now stuffing is ready for gujiya. You can tweak the traditional Holi recipe and give it a complete makeover.

Gulkand/chocolate Gujiya step by step

Prepare a dough of all purpose flour.
Now use gulkand as one filling.
Melt both chocolate slab in microwave.
Prepare balls of all purpose flour and roll it with a roller.
Fill in the stuffing chocolate in one.
Fill gulkand in other..
Now fold them to make gujiya.
Fry them in ghee till brown on both sides.
Enjoy delicious Gujiya.

You can try giving gujiyas a touch of Bihar and UP by using paan and gulkand for the filling. Chocolate Samosa Gujiya, Kesar Chandrakala, Gujiya, Kesar Gijiya, Dryfruit Potli Gujiya, Gulkand Gujiya, Anjeer and Khajoor Gujiya, Khajja, Guniya, Chandrakala, Laung Lata and so much more. Supplier & Distributor of Gulkand Chocolate. Our product range also comprises of Cashew. Chocolate gujiya is modern take on one of North India's Holi sweets.