#kachodi gujiya.
You can cook #kachodi gujiya using 5 ingredients and 11 steps. Here is how you cook that.
Ingredients of #kachodi gujiya
- Prepare 1/2 kg of mawa.
- It's 2 cup of all purpose flour.
- Prepare 11/2 cup of Sugar.
- It's of Dry fruits of your choice.
- Prepare 1 tbsp of Boora sugar.
#kachodi gujiya step by step
- Roast mawa on low flame till brown.
- Add boora sugar in it.
- Add chopped dry fruits in it.
- Prepare dough of all purpose flour add little ghee moin in it.
- Take kachodi shape mould.
- Prepare small balls of all purpose flour roll it with the roller fill in the stuffing.
- Seal it with water.
- Fry in ghee on both sides till golden brown.
- Now prepare sugar syrup.
- Dip the kachodi shaped Gujiya in it so that sugar coating covers the top.
- Garnish with dry fruits of your choice.