Vrat Special Aloo & Puri Recipe. Aloo ka Halwa. u can prepared for vrat. Sugar. व्रत वाली सब्जी -Vrat Wale Aloo Tamatar ki sabzi -Upvas Falahari Recipe- Aloo Ki Sabzi-Sabji Navratri special '' Vrat ki thali'' [falari vyanjan ] Satvik , simple, delicious ,upvas ka khana. vrat wale aloo recipe with step by step photos. vrat There are many variations of vrat ke aloo. Get My Secrets to Great Indian Food.

Vrat recipes in India are a special variety of delicacies. These recipes are made on special occasions when people fast. Vrat Wale Aloo Rasedaar is an Indian curry recipe which is the perfect dish for navratri or any other vrat season. You can have Vrat Special Aloo & Puri Recipe using 16 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Vrat Special Aloo & Puri Recipe

Prepare For of puri -.
It's 1/2 cup of Singhara Flour.
You need 1/2 cup of Rajgira Flour.
You need as per taste of Salt.
It's as required of Water.
You need For of Aloo Sabji -.
You need 2 of Aloo medium sized boiled.
Prepare 2 of Tomatoes medium sized finely chopped.
You need 8-10 of Curry leaves.
You need 2 of Green Chillies , finely chopped.
Prepare 1 tsp of Jeera.
It's 1 tbsp of Dhaniya powder.
Prepare 1/2 tsp of Lal Mirch powder.
Prepare 2 tbsp of Oil.
It's as per taste of Salt.
It's as required of Coriander for garnishing.

Cook for lunch or dinner and is best paired with hot kuttu ki puris or roti. On the Special Occasion on Navratra, we are bringing Navratri Vrat Special Recipes, in which In Boldsky kitchen, today you will learn how to make a very easy recipe that is called 'Khus-Khus Aloo'. It known as Vrat ke aloo recipe. This vrat wale aloo can be eaten on any other fast as well like Ekadasi, Maha Shivratri, Janmashtami, Navrtari, Gauri vrat, Santoshi Mata vrat, etc.

Vrat Special Aloo & Puri Recipe instructions

Take a bowl and add both the flours to it. Add salt to it as per your requirement..
By adding water to it knead it into a semi soft dough..
Make small and equal portions of the dough..
Roll them into thin puris. Deep fry them in a pan with heated up oil..
Now our Puris are ready. Now we head on to making aloo sabji..
Heat a pan and add oil. Now add jeera..
Add Chilli & Curry leaves fry for few seconds & add tomato..
Now add salt and mix well. Cover & cook 2 to 3 minS on low flame. Now add coriander powder and chilli powder and mix it well. cook for 2 mins..
Now add potato mix well and add 1 cup water. Cover & cook for 2 mins..
Now add coriander and serve it hot with puris..
The combo is ready to be enjoyed during fasting..

In fact, it happens to be the essence of every special occasion. There are a few interesting delicacies, which we often associate with a particular festival and one such delight is Vrat Wale Aloo. Methods of Solah Somvar vrat Fasting Monday fasting or observing fast during Monday is very simple, there But the person who does this vrat should be pure from his heart. On every fasting day he o. How to make aloo chivda, delicious crisp aloo ka falhari lachcha chivda for fasting days.