Gulab jamun. Gulab Jamun recipe - Gulab Jamun Recipe with Khoya or mawa. Gulab Jamun l How to make gulab jamun at home in hindi with khoya l With English Subtitles. Gulab Jamun is one of India's most popular sweet.
Gulab Jamun is a very popular Indian sweet.
There a few versions of making it either with khoya, milk powder, bread or sweet potatoes.
Gulab Jamun is easily the most popular and loved dessert in India.
You can cook Gulab jamun using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Gulab jamun
- Prepare 250 grams of Mawa.
- Prepare 2 cups of Sugar.
- You need 3 cups of Water.
- You need 1/4 tsp of Elachi.
- Prepare 4 tsp of Maida.
- It's as required of Ghee (or) oil for frying.
- It's 2 tsp of Rava 2 tsp( optional).
- It's 1/4 tsp of Baking powder.
- It's for garnishing of chopped almonds.
Gulab jamun is best described as an Indian version of a donut immersed in a sweet syrup. Gulab jamun recipe is especially dear to me. Gulab jamun (or gulaab jamun) is among India's most popular desserts and it's often referred to as Gulab means "rose" and refers to the rose syrup. Jamun is a kind of deep purple-colored Indian berry. - Gulab Jamuns For New Years' Celebrations ?
Gulab jamun instructions
- For sugar syrup:In a pan add 2 cups sugar and add 3 Cups water and mix well and cook for 10 minutes in the medium flame and add elaichi powder when the syrup is little sticky and off the flame...
- In a bowl put Mawa and mash it and add Maida and add rava mix well and kneadsoft dough and add baking powder and mix well the dough is ready and make small round balls and keep aside..
- Keep oil in the low flame and put balls in them and fry for golden brown colour and put the sugar syrup in them for 10 minutes after 10 minutes take out the gulab jamun in the plate and garnish with chopped almonds..
Tasty Gulab Jamun - These are sweet fried milk solid dumplings that are soaked in sugar syrup. The fried balls made of milk powder absorb the syrup and become really soft and juicy. Gulab Jamun step by step recipe with video also. Authentic Gulab Jamun made with hariyali mava has a very rich mouth-feel that gels well with festivity. In a bygone era, when everything was made at.