Recipe: Appetizing Sweet crispy Gujhiya

Sweet crispy Gujhiya. Hi friends.happy Holi to all of you guys. Today's receipe is Holi special Mawa Gujhiya receipe. That is a traditional mithai for our holi festival.

These crispy layered, coloured gujhiyas are prepared with sooji and stuffed with mawa and desiccated. Gujiya is a popular North Indian sweet of a crisp, flaky pastry filled with a sweet khoya I tried this one gujiya, they puffed up beautifully and was crispy when it was hot, later they. This easy to prepare delicacy can be made with ingredients that are easily available like sugar, nuts , green cardamom semolina and flour. recipe in english , Rajasthani churma gujhiya , #Gujhiyas ,Gujhiya without mava ,Crispy gujhiya recipes ,#Khoya gujhiya , sev recipe ,shakar para recipe how to make ,easy sweet recipes at home. You can have Sweet crispy Gujhiya using 7 ingredients and 11 steps. Here is how you cook it.

Ingredients of Sweet crispy Gujhiya

1. Prepare 500 gm of maida / all purpose flour.
2. You need 150 gm of oil or ghee.
3. You need 200 gm of khoya /mawa.
4. It's 200 gm of grinded sugar.
5. You need 2 Tsp of crushed Green cardomam.
6. Prepare 1 cup of chopped dryfruits.
7. Prepare 200 gm of ghee for frying.

Hi Viewers, A very warm Welcome to my YouTube Channel Awesome Food. Aaj Mai Banane ja rhi hu Bahut hi Crispy and tasty Mawa Gujhiya Recipe. #mawagujhiya. crispy gujiya. finally, do check my other indian sweet recipes collection and diwali sweet recipes collection. particularly, rasgulla, gulab jamun, motichoor ladoo. Pua, पुआ Sweet Pua Recipe in Hindi - Wheat flour, sugar, suji, milk, dry fruits, cardamom powder, oil. Indian cuisine uses the whole palette of flavors, sour, sweet and hot all at the same moment.

Sweet crispy Gujhiya step by step

1. Seive the maida,rub it with the help of 150 gm oil or ghee..
2. Now knead it with the help of water.keep it a side for rest 30 miniutes..
3. Now in a Heat pan Roast khoya.roast it light brown..
4. Remove it from the flame.let it be cool..
5. Add sugar, dryfruits, cardamams.mix it well..
6. Now take kneaded flour.make balls From this.roll it out in circle.
7. Fill khoya mixture in it.mold it like gujhiya shape..
8. In a Heat pan put ghee,let it hot..
9. Put gujhiya in it.fry it till golden in the slow medium flame.
10. Remove when it gets Brown..
11. Keep it for rest.it can be taken hot or cool..

Crispy and flaky traditional Gujiya recipe is rich and delicious. Packed with the goodness of desiccated coconut and dry nuts, its a perfect sweet for any Indian festival. ●Holi special super sweet & crispy Mawa Gujhiya receipe by Archanaa Sharma ●. Today's receipe is Holi special Mawa Gujhiya receipe. That is a traditional mithai for our holi festival. Sweet Pitha is a type of sweet meat and is made with rice flour, milk and dry fruits.