Recipe: Tasty Lauki ka halwa

Swaadisht Nuskha


Lauki ka halwa. Lauki ka halwa - Simple Indian Sweet Recipe made with bottle gourd, sugar, ghee and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Bottle gourd is one of..lauki ka halwa. it includes recipes like, rasmalai, rasgulla, milk powder rasmalai, moong dal halwa, sooji ka halwa, custard powder halwa, bread halwa, badam halwa and gajar ka halwa recipe. in.

Lauki ka halwa Bottle gourd is known as lauki or ghiya in hindi and dudhi in. Lauki ka Halwa, bottle gourd pudding made simple and delicious with the use of mava. Rose water gives a refreshing flavour to the halwa. You can cook Lauki ka halwa using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Lauki ka halwa

  1. It's 1 kg of bottle gourd(lauki) grated.
  2. Prepare 500 gram of milk.
  3. Prepare 125 grams of Sugar.
  4. It's 1/4 cup of ghee.
  5. It's as needed of Chopped dry fruit (Almond,pistachio,cashew nuts).
  6. It's 1/2 tsp of Cardamom powder.
  7. You need of For garnishing.
  8. It's As needed of Dry fruits chopped.

Serve Lauki ka Halwa recipe - How to make Lauki ka Halwa. Lauki halwa or dudhi is a sweet Indian dessert made of bottle gourd and taste super delicious. This lauki halwa is so scrumptious and simple that you will. Call it lauki ka halwa or doodhi halwa, it's just as delicious.

Lauki ka halwa instructions

  1. First heat the wok add grated lauki and milk.
  2. Cook at law flame till it fragrant.
  3. Later cook it on high flame to evaporate the excess milk from it,Then add sugar,mix well,again Cook the halwa on high flame until it's juice evaporate completely,stir the halwa at regular interval.
  4. Add ghee,stir the halwa constantly.
  5. Add dry fruits and cardamom powder cook for 3 to 4 minutes,Turn off the flame.served it another bowl garnish with dry fruits.

For more recipes related to Lauki ka halwa checkout Lauki Kheer, Doodhi ni Kheer, Gil-E-Firdaus, Bottle Gourd. Bottle Gourd, a versatile vegetable that goes into any dishes like dal, or as a sabzi or even with meat. Ghiya or lauki or dudhi is hindi word, whereas it is called as bottle gourd in english. Give our mouthwatering delicious Lauki Ka Halwa recipe a try because it is a dish worth for your tastebuds. A unique blend of sweets and vegetable.