Lauki ka halwa. Lauki ka halwa - Simple Indian Sweet Recipe made with bottle gourd, sugar, ghee and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Bottle gourd is one of..lauki ka halwa. it includes recipes like, rasmalai, rasgulla, milk powder rasmalai, moong dal halwa, sooji ka halwa, custard powder halwa, bread halwa, badam halwa and gajar ka halwa recipe. in.
Bottle gourd is known as lauki or ghiya in hindi and dudhi in.
Lauki ka Halwa, bottle gourd pudding made simple and delicious with the use of mava.
Rose water gives a refreshing flavour to the halwa.
You can have Lauki ka halwa using 9 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Lauki ka halwa
- It's 1/2 kg of Lauki.
- You need 150 gram of mawa.
- It's 25 gram of Almond.
- It's 25 gram of cashew.
- Prepare 50 gram of raisins.
- Prepare 250 gram of sugar.
- You need 100 gram of ghee.
- You need 8-10 pcs of cardamom.
- It's 1 piece of silver tawak.
Serve Lauki ka Halwa recipe - How to make Lauki ka Halwa. Lauki halwa or dudhi is a sweet Indian dessert made of bottle gourd and taste super delicious. This lauki halwa is so scrumptious and simple that you will. Call it lauki ka halwa or doodhi halwa, it's just as delicious.
Lauki ka halwa instructions
- The top of the Lauki take the Lauki out, Then it's water well Take the Lauki out take out the water of Lauki heat the ghee in the pan and put the Lauki in it and fry it well mix the sugar and also mix mawa,almond,cashew, raisins, sugar,cardamom, Cardamom powder..
- Put on top silver plate..
For more recipes related to Lauki ka halwa checkout Lauki Kheer, Doodhi ni Kheer, Gil-E-Firdaus, Bottle Gourd. Bottle Gourd, a versatile vegetable that goes into any dishes like dal, or as a sabzi or even with meat. Ghiya or lauki or dudhi is hindi word, whereas it is called as bottle gourd in english. Give our mouthwatering delicious Lauki Ka Halwa recipe a try because it is a dish worth for your tastebuds. A unique blend of sweets and vegetable.
