Recipe: Tasty Vegetable Kababs

Vegetable Kababs.

You can cook Vegetable Kababs using 14 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Vegetable Kababs

1. You need 500 gms of String beans (chawli).
2. Prepare 1 cup of besan.
3. It's 1 tbsp. of Rice flour.
4. You need to taste of Salt.
5. You need 1 tbsp. of Kasuri methi.
6. Prepare 1/4 cup of mint leaves.
7. You need 1 pc. of Onion.
8. It's 2 tbsp. of Ginger chilli garlic paste.
9. Prepare 1 tbsp of oil.
10. Prepare 1 tsp of punjabi garam masala.
11. Prepare 1 tsp. of Kitchen king masala.
12. You need of Oil for fry.
13. You need of Corriender and onion ring for garnishing.
14. It's of Mint chutney and tomato ketchup to serve.

Vegetable Kababs instructions

1. Take all seeds from strings beans. Crush in achilli cutter..
2. Now take in a paraat add all masala chopped onion chopped mint leaves besan rice flour mix well and make dhrungar with char coal. And make oval shape kababs.
3. Fry on a mid. flame. Till golden in colour. And serve hot. With ketchup and Mint chutney.Tasty delicious Vegetables kabab is ready..