Easiest Way to Cook Yummy Rumali Roti

Rumali Roti.

You can have Rumali Roti using 5 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Rumali Roti

1. It's 1 cup of Wheat flour.
2. Prepare 1 cup of Maida (refined flour).
3. It's 1 Spoon of Salt.
4. Prepare 1 cup of warm milk (as required to knead dough).
5. It's 2-3 Spoon of Refined oil or Ghee.

Rumali Roti instructions

1. Add all the ingredients in bowl..
2. Add salt,2 spoon oil and Lukewarm milk to knead a soft dough..
3. Add milk as required..
4. 1 spoon oil and knead 15 minutes..
5. Soft dough. Rest for 20 minutes..
6. Take a small sized ball. Dust with Flour. flatten with your hands..
7. Roll Thin. Make sure the edges are thin..
8. Stretch Little.(Shake off excess flour).
9. Take Kadai or tawa. When Bubbles starts then flip the roti. Cook on low Flame..
10. Press Slightly with kitchen Towel..
11. Fold Carefully..