Easiest Way to Cook Tasty Fish Curry

Swaadisht Nuskha


Fish Curry.

Fish Curry You can cook Fish Curry using 15 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Fish Curry

  1. You need 200 gram of gram Fish.
  2. You need of Mustard oil for deep fry.
  3. Prepare 50 gms of onion paste.
  4. You need 20 gms of ginger garlic paste.
  5. You need 30 gms of tomatoes puree.
  6. You need 1 of bay leaf.
  7. Prepare 1/2 tsp of turmeric powder.
  8. You need 1 tsp of Kashmiri lal mirch.
  9. You need 1 tsp of coriander powder.
  10. Prepare 1/2 tsp of garam masala powder.
  11. Prepare to taste of Salt.
  12. It's of Whole Garam Masala.
  13. You need 1 of coriander.
  14. Prepare of Salt as per taste.
  15. It's of Sugar.

Fish Curry step by step

  1. Marinate the fish with little bit of turmeric powder and salt.
  2. Now deepfry the fish and keep it aside.
  3. Take a kadai and put mustard oil and put bay leaf and whole Garam Masala and saute it.
  4. Then put onion paste and cook them..
  5. Then add ginger garlic powder and cook them..
  6. Now put tomato puree and some sugar..
  7. Stir for some time and make a spices mixture of coriander powder red chilli powder Garam Masala powder turmeric powder and mix it in a bowl with some water and put it in the kadai.
  8. Then add salt and let it simmer for some time..
  9. Add fish on it and gently mix it..
  10. And garnish with corrinder and steam rice and serve hot..