Shahi Paneer.
You can cook Shahi Paneer using 14 ingredients and 3 steps. Here is how you cook that.
Ingredients of Shahi Paneer
- It's 400 g of Paneer.
- It's 4-5 of onion chopped.
- It's 4-5 of tomato chopped.
- You need 1 tbsp of ginger garlic paste.
- It's 4 of cashew.
- It's 3 of green chilli.
- Prepare 3 tbsp of fresh cream.
- It's 1 tsp of lemon juice.
- Prepare 1 tsp of red chilli powder.
- It's 1 tsp of turmeric.
- It's 1 tsp of kitchen king.
- You need As needed of salt.
- Prepare 2 tbsp of ghee.
- Prepare 1 tsp of jeera.
Shahi Paneer instructions
- Take a kadhai add ghee,add jeera, chopped onion, chopped tomato, ginger garlic paste, and cashew. Cook for 5mins. Then add all the spices and some water and cook..
- Now make paste of it. Take the same kadhai add oil and transfer this paste and cook..
- Now add fresh cream and cook for 2mins. Now add paneer cubes, lemon juice and cook for 5mins on low flame. serve with roti or naan..