Sweet crispy Gujhiya. Hi friends.happy Holi to all of you guys. Today's receipe is Holi special Mawa Gujhiya receipe. That is a traditional mithai for our holi festival.

Hope you like this video and don't forget to like share and subscribe. This easy to prepare delicacy can be made with ingredients that are easily available like sugar, nuts , green cardamom semolina and flour. Gujiya is a popular North Indian sweet of a crisp, flaky pastry filled with a sweet khoya I tried this one gujiya, they puffed up beautifully and was crispy when it was hot, later they. crispy gujiya. finally, do check my other indian sweet recipes collection and diwali sweet recipes collection. particularly, rasgulla, gulab jamun, motichoor ladoo. You can have Sweet crispy Gujhiya using 7 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Sweet crispy Gujhiya

Prepare 500 gm of maida / all purpose flour.
It's 150 gm of oil or ghee.
You need 200 gm of khoya /mawa.
It's 200 gm of grinded sugar.
It's 2 Tsp of crushed Green cardomam.
It's 1 cup of chopped dryfruits.
Prepare 200 gm of ghee for frying.

Gujhiya / karanji is most popular festive sweet recipe. These crispy layered, coloured gujhiyas are prepared with sooji and stuffed with mawa and desiccated. Karanji - Diwali Special Sweet Snacks Recipe - Crispy Sweet Dish Recipe by Ruchi Bharani [HD]. Karanji Gujiya - Diwali Faral - Traditional Recipe by Archana - Sweet.

Sweet crispy Gujhiya instructions

Seive the maida,rub it with the help of 150 gm oil or ghee..
Now knead it with the help of water.keep it a side for rest 30 miniutes..
Now in a Heat pan Roast khoya.roast it light brown..
Remove it from the flame.let it be cool..
Add sugar, dryfruits, cardamams.mix it well..
Now take kneaded flour.make balls From this.roll it out in circle.
Fill khoya mixture in it.mold it like gujhiya shape..
In a Heat pan put ghee,let it hot..
Put gujhiya in it.fry it till golden in the slow medium flame.
Remove when it gets Brown..
Keep it for rest.it can be taken hot or cool..

I love this sweet so much. This recipe has been requested from a viewer of mine a long time before. And finally i got a chance to make them few weeks back. Crispy and flaky traditional Gujiya recipe is rich and delicious. Packed with the goodness of desiccated coconut and dry nuts, its a perfect sweet for any Indian festival.