How to Prepare Tasty Pav Bhaji Recipe

Swaadisht Nuskha


Pav Bhaji Recipe.

Pav Bhaji Recipe You can have Pav Bhaji Recipe using 26 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Pav Bhaji Recipe

  1. You need 1 cup of Cauliflower.
  2. Prepare 1 cup of Carrot.
  3. You need 1/2 cup of Beans.
  4. It's 1 cup of Capsicum.
  5. Prepare 2 cups of Potatoes.
  6. It's 1 cup of Onion (cut ring shaped).
  7. You need 1/2 cup of Chopped onion.
  8. It's 2 cup of Chopped tomato.
  9. Prepare 1/2 cup of Green peas.
  10. You need 4 pcs of Sliced lemon.
  11. You need 1 inch of Grated ginger.
  12. It's 1/4 cup of Chopped garlic.
  13. Prepare 30 grams of Coriander leaves.
  14. It's 4 pcs of Chopped green chillies.
  15. It's 2.5 tbsp of Lemon juice.
  16. It's 1 glass of Water.
  17. It's 12 pcs of Pav.
  18. Prepare to taste of Salt.
  19. It's 2 tsp of Turmeric powder.
  20. It's 2 tbsp of Refined oil.
  21. You need 1 tsp of Cumin seeds.
  22. It's 1 tsp of Coriander powder.
  23. You need 1/2 tsp of Red chilli powder.
  24. You need 1.5 tbsp of Pav bhaji masala.
  25. It's 1 pinch of Food colour.
  26. It's to taste of Butter.

Pav Bhaji Recipe step by step

  1. Cut all the vegetables (potato, carrot, beans, cauliflower, capsicum) in regular size. Add water to the pressure cooker, then add salt..
  2. Add turmeric powder 1tsp & vegetables to water. Pressure cook veggies for 2-3 whistles. After pressure cooked mash them all..
  3. After mashing..
  4. Heat pan & add refined oil. Add cumin seeds, grated ginger, chopped garlic. Saute it for 30 seconds. Then add chopped onions, chopped green chillies. Again saute it for 1 minute..
  5. Make sure it doesn't burn..
  6. Add green peas, chopped tomato, salt (according to taste)..
  7. Add turmeric powder(1 tsp), coriander powder(1 tsp),red chilli powder(1/2 tsp).Cook it for 4 minutes..
  8. After 4 minutes add mashed veggies. Mix it well..
  9. Add pav bhaji masala. Cook it for 2 minutes.Then add lemon juice, salt(if required), coriander leaves,food colour(optional)..
  10. Mix them properly. Finally, add butter. Bhaji is ready..
  11. Take a pav & cut the middle portion of pav.Heat pan & add pav. Apply butter on both sides of pav..
  12. Ready to serve with bhaji, lemon sliced, onions(ring shaped)..