Besan ka halwa. Besan ka halwa recipe with step by step photos. Delicious besan halwa made from gram flour, ghee, sugar and cardamom powder. I thought of sharing a quick dessert for ganesh festival on the last day.

This is delicious and also quick and easy. Continue to cook until besan ka halwa begins to leave the pan and becomes a mass. Besan Ka Halwa. besan ka halwa recipe with the goodness of besan, ghee and also myriad dry fruit options. furthermore, some easy and important tips, suggestions and variations to this besan halwa recipe. You can have Besan ka halwa using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Besan ka halwa

Prepare 1/2 cup of Besan.
You need 3 tablespoon of Sugar.
You need 1 pinch of Crushed cardamom.
It's 2-3 of Almonds (finely chopped).
You need 2-3 of Pistachios (finely chopped).
It's 2 tablespoon of Ghee/Clarified butter.

Besan ka halwa recipe or simply gram flour halwa is a traditional Punjabi sweet made especially during festive seasons. Besan halwa is a rich dessert enhanced with cashewnuts, raisins and an ample. Add milk, mix well and cook till you get a halwa consistency. Add raisins, cashewnuts and three fourths of the almond slivers.

Besan ka halwa step by step

Heat ghee in a pan, then roast besan in it till it becomes brown in colour or it starts releasing aromat flavour..
Now add sugar in it and allow it to melt..
Then add crushed cardamom in it and mix well..
Now add water as per the need and cook it well or as per your consistency choice..
Your bean ka halwa is ready to serve..
Top it with chopped almonds and pistachios..

Besan Ka Halwa is a quick and easy Pakistani dessert that is super delicious…it's made from gram flour, sugar, butter or ghee and cardamom powder. Besan halwa is a nice dessert with beautiful appealing aroma. Besan or Gram flour halwa is a festive sweet of Pakistan and India. Cooked tradionally on Shabe Barat and Quran Khwani, besan ka halwa. Besan ka halwa recipe - How to make Besan ka halwa.