Recipe: Appetizing Lauki ka halwa bottle ground

Lauki ka halwa bottle ground.

You can have Lauki ka halwa bottle ground using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Lauki ka halwa bottle ground

1. You need 1 of grated bottle gourd (doodhi / lauki).
2. It's 4 tsp of ghee.
3. It's 1/2 cup of sugar.
4. You need 1/2 cup of milk.
5. Prepare 1/2 cup of mawa (khoya).
6. It's 10-11 of Badam.
7. It's 6-7 of Kaju.
8. It's 7-8 of kishmish.
9. Prepare 1 tsp of ghee.

Lauki ka halwa bottle ground instructions

1. Heat the ghee in a deep non-stick kadhai, add the bottle gourd and sauté on a medium flame for 2 to 3 minutes..
2. Add the sugar and milk and cover and cook on a slow flame for to 5 minutes,till the bottle gourd is soft..
3. Add the khoya, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously..
4. Add all dry fruits & mix well cook 5 miuntes...
5. Switch of the gas ready lauki halwa. serve with hot....