Aande Ka Halwa.
You can cook Aande Ka Halwa using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Aande Ka Halwa
- You need 1 litre of milk.
- You need 6 of Eggs.
- It's 1/2 tsp of kewra water.
- You need 1 pinch of orange food colour.
- It's 1 cup of sugar.
- It's 1 tablespoon of Ghee.
- It's 10 of Cashew.
- Prepare 10 of Almonds.
Aande Ka Halwa instructions
- Take six eggs break them into one litre of milk put them in mixture and blend..
- Take a kadhai and put the egg and milk mixture in it add one pinch of food colour and mix..
- Put this on high flame burner and cook by stiring the mixture regularly till the milk is dry..
- Add sugar when milk is dried and cook for five minutes on medium flame till sugar melts and mix nicely..
- Add one tablespoon ghee in the mixture on low flame and cook for two minutes..
- Garnish the halwa with cashew nuts and almonds and serve..