How to Prepare Delicious Pav bhaji

Pav bhaji. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables. Pav Bhaji Recipe with video and step by step photos.

Indian street food is my favorite. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and. You can have Pav bhaji using 21 ingredients and 13 steps. Here is how you cook that.

Ingredients of Pav bhaji

1. Prepare 1 cup of Cauliflower washed & cut.
2. It's 1 cup of Carrot chopped.
3. You need 1 cup of Green peas.
4. It's 1/2 cup of potato Boiled, peeled & mashed.
5. It's 2 of Chilli chopped.
6. You need 2 of Onion chopped.
7. Prepare 1 inch of Ginger. Chopped.
8. It's 2 tsp of Garlic paste.
9. You need 1 tsp of Cumin seeds.
10. You need 2 of Tomatoes chopped.
11. You need 4 tsp of Tomatoe puree.
12. It's 2 tsp of Green coriander.
13. You need 2 tsp of Pomegranate's powder.
14. You need 2 tsp of Lime juice.
15. You need of Salt to.taste.
16. It's 20 GM of Butter.
17. Prepare 2 tsp of Oil.
18. Prepare 1 tsp of Turmeric powder.
19. It's 1/2 tsp of Chilli powder.
20. Prepare 2 tsp of Coriander powder.
21. It's 4 tsp of Pav bhaji masala.

Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. We will make it in both Instant Pot and Stovetop. Pav Bhaji recipe,Indian street food snack.

Pav bhaji step by step

1. Steam all green veggies.& Mashed..
2. In a pan add oil put cumin seeds, crackle it..
3. Add onion pink it.add ginger,garlic satuy it..
4. Add green chilli, add tomatoes cook it..
5. Add turmeric,chilli coriander powder,add some water so that masala do not burn..
6. Add tomato puree,stir it..
7. Add all mashed veggies. Cook it 5 minute..
8. Add pav bhaji masala & salt..
9. Add 2 cup of water & cook it 10 minutes..
10. Add pomegranate powder..
11. Remove it from the flam..
12. Add lime juice.mix it well..
13. Garnish it with coriander leaf & put butter on it.serve it hot with pav..

Learn how to make Pav Bhaji masala. I enjoy preparing street food fare at home. It's comforting and unpretentiously rooted in Indian culinary tradition. Both Pav and Bhaji are served together along with chopped onions and lemon wedge. Pav Bhaji being native to Maharashtra especially to Mumbai is enjoyed globally.