Recipe: Delicious Gajjar Ka Halwa

Swaadisht Nuskha


Gajjar Ka Halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa. Serve gajar ka halwa hot or warm.

Gajjar Ka Halwa Gajar ka halwa (Hindi: गाजर का हलवा), also known as gajorer halua, Gajrela, Gajar Pak, and Carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. You can have Gajjar Ka Halwa using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Gajjar Ka Halwa

  1. It's 1 kg of carrot.
  2. It's 1ltr of milk.
  3. You need 250 gms of ghee.
  4. Prepare 1/2 tsp of saffron.
  5. It's 1 cup of sugar.
  6. It's 1/2 cup of almond, pista & cashew mix.
  7. You need 4 tbsp of raisins.

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar. Gajar ka halwa can be prepared with very few ingredients which include carrots, milk, sugar, cardamom and khoya. Gajar ka halwa or gajrela is an Indian sweet dish made by cooking grated carrots with ghee, khoya, sugar and nuts. In this recipe we turn a rather time consuming recipe into a.

Gajjar Ka Halwa step by step

  1. In a pan add carrots & boil milk.Let them cook together.When the mixture starts getting little thick slow the flame add ghee, sugar, saffron soaked in milk..
  2. Last add the dry fruits. Keep cooking on slow flame only it will take about 30 minutes,but like they say sabr ka fal mith,this halwa also will be yum..

Carrot Halwa or Gajar Ka Halwa Recipe step by step. Gajar Ka Halwa or Carrot halwa - is an ultimate delicious traditional Indian sweet recipe of grated red carrots slow cooked. Popularly known as gajar ka halwa makes its presence in most special occasions like festivals, celebrations and parties. Gajar ka Halwa must've been invented by a cook with a touch of genius. This simple but spectacular Indian dessert classic made with shredded carrots harnesses the natural.