Easiest Way to Prepare Perfect Atta Biscuits

Atta Biscuits.

You can cook Atta Biscuits using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Atta Biscuits

1. Prepare 1 cup of whole wheat flour.
2. Prepare 1/2 cup of desi ghee.
3. You need 1/2 cup of sugar.
4. Prepare 1 tsp of cardamom powder.
5. You need 3/4 tsp of baking powder.
6. It's 2 tbsp of All purpose flour.
7. You need As needed of Milk.

Atta Biscuits step by step

1. First take a parat add ghee and powdered sugar and rub it till it becomes creamy for continuously 5 to 6 minutes..
2. Now sieve flour,bp and all purpose flour and cardamom powder gradually and fold it with creamy texture and make a dough.If milk required then add little milk and make a dough..
3. Now with the help of biscuit maker or chakli maker using ridge blade we make biscuits.Or simply you can make small portions of balls..
4. Now preheat the wok for 10 minutes and now keep the biscuits in a greased plate or tin using butter paper and bake it for 15 minutes at low flame.Cool down properly and then store the biscuits.Enjoy 🥰🤩😍👍👌.