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Home » Indian » Raita » Boondi Raita » Boondi Ka Raita. boondi ka raita.
Cucumber raita also known as kakdi ka raita is a quick and easy raita recipe.
You can have Bhathue ka Raita using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Bhathue ka Raita
- You need 500 g of fresh curd.
- Prepare 1 cup of milk.
- You need 1 cup of bathua boiled and mashed.
- It's 1 tsp of green chilli paste.
- You need to taste of Salt.
- It's 1/4 tsp of chilli Powder.
- You need 1/2 tsp of bhuna zeera.
A raita preparation with coarsley grind bathua leaves and yogurt served chilled garnished with red chilli powder and roasted cumin seeds. Presenting the recipe of 'Bathue Ka Raita', a curd based preparation using Bathua ( Chenopodium Album ). This dish can be prepared in winters with arrival. Boondi ka raita is a yogurt based Indian condiment.
Bhathue ka Raita instructions
- Curd ko achhe se mash karein.Milk mix karein.Milk se dahi meetha or tasty ho jata hai.bathue ko wash kar ke boil krna hai..
- Mashed bathua mix karein.Raita thick lage to thora water mix karein..
- Masale mix karein or chapati or paranthe ke sath serve karein..
- Thanks to all..
Raita is an integral part of Indian Boondi Ka Raita is a delicious and easy to make side dish which compliments any meal. Search results for Baingan Ka Raita recipes. Stuffed Potatoes and Baingan Ka Raita - Bring a completely new scrumptious flavor in lentils and vegetables. Aanar Ka Raita by Sushila Jora. Add your recipe to below listed cookbooks.