Recipe: Perfect Gujiya

Swaadisht Nuskha


Gujiya. Gujiya recipe with step by step pics. Gujiya is a popular North Indian sweet of a crisp, flaky pastry filled with a sweet khoya and dry In this post, I am sharing both fried and baked version of making gujiya. Gujiya is a sweet fried dumpling which is filled with a mixture of milk solids (mawa/khoya) and nuts.

Gujiya The festival of Holi is incomplete without my Best Gujiya Recipe that's been passed on from generation to generation and my version talks about making them Fried, Baked or Air Fryer version (as per your. Malai se ghee nikalne ke baad bche hue mave se bnaye tasty gujia. mava gujia recipe. Gujiya is a traditional sweet, deep-fried, half-moon shaped dumpling. You can cook Gujiya using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Gujiya

  1. Prepare 1 bowl of suji.
  2. You need 1 bowl of flour.
  3. You need pieces of For stuffing almonds pista nuts cut into small.
  4. Prepare of Kishmish tutifruity candies or sugar powder according taste.
  5. Prepare of Oil for fry.

The outer layer is made from There is another version of making gujiya from the region of Rajasthan. Once they are fried, then it is. Gujiya is one of the staple dessert prepared especially on Holi festival. Gujiya is a fried crispy flaky pastry stuffed with sweet mawa filling.

Gujiya instructions

  1. Ab Isme halka sa ghee lagye or stufing rakh kr Isko gujiya ki shape de.
  2. Dough main se small part le or isko bail le.
  3. Ab Isme halka sa ghee lagye or stufing rakh kr Isko gujiya ki shape de.
  4. Last deep oil main fry kre.
  5. Butter paper main nikal de or serve kre.
  6. Market main gujiya banane ke structure easily MIL jate hai.

It is prepared in different states with different names. Making Gujiya without mould, Mawa gujiya recipe, Gujiya Recipe. Crispy and flaky traditional Gujiya recipe is rich and delicious. Most relevant Best selling Latest uploads. Gujiya is a traditional North Indian sweet recipe that is prepared for many festivals or in general for all The gujiya is a tedious and time-consuming delicacy and the important thing is to get the dough.