Easiest Way to Cook Tasty Lauki ka halwa

Lauki ka halwa. Lauki ka halwa - Simple Indian Sweet Recipe made with bottle gourd, sugar, ghee and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Bottle gourd is one of..lauki ka halwa. it includes recipes like, rasmalai, rasgulla, milk powder rasmalai, moong dal halwa, sooji ka halwa, custard powder halwa, bread halwa, badam halwa and gajar ka halwa recipe. in.

Bottle gourd is known as lauki or ghiya in hindi and dudhi in. Lauki ka Halwa, bottle gourd pudding made simple and delicious with the use of mava. Rose water gives a refreshing flavour to the halwa. You can have Lauki ka halwa using 6 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Lauki ka halwa

1. Prepare 3-3.5 cup of grated lauki (bottle guard).
2. It's 500 ml of milk which has been already boiled before.
3. It's 7 tbsp of sugar.
4. You need 1/2 teaspoon of green cardamom powder.
5. You need 4 teaspoon of ghee.
6. You need 1/2 cup of chopped almonds and cashews.

Serve Lauki ka Halwa recipe - How to make Lauki ka Halwa. Lauki halwa or dudhi is a sweet Indian dessert made of bottle gourd and taste super delicious. This lauki halwa is so scrumptious and simple that you will. Call it lauki ka halwa or doodhi halwa, it's just as delicious.

Lauki ka halwa step by step

1. In a Kadai aur Deep and combine milk and grated Lauki..
2. Bring the whole mixchur to a boil and then lower the flame..
3. Simmer the mixture on a low flame and keep on string in between..
4. The bottle guard will cook in the milk and the milk will start to reduce and avaporet..
5. When the milk has 75% reduced add caredum powder, chopped almond and casew to the mixture..
6. Add ghee when the all the milk has evaporated..
7. Mix the ghee with the rest of the mixture and cook for a min..
8. Lastly add the sugar and mix to it with the halwa..
9. The sugar will melt and the halwa becomes a little liquidy..
10. Cook the lauki halwa for a few min.do keep on stirring the lauki halwa..
11. When u know by looking at the lauki halwa that the consistency is just right switch off the burner..
12. Serve lauki halwa hot or you can also serve the Lauki halwa cold.

For more recipes related to Lauki ka halwa checkout Lauki Kheer, Doodhi ni Kheer, Gil-E-Firdaus, Bottle Gourd. Bottle Gourd, a versatile vegetable that goes into any dishes like dal, or as a sabzi or even with meat. Ghiya or lauki or dudhi is hindi word, whereas it is called as bottle gourd in english. Give our mouthwatering delicious Lauki Ka Halwa recipe a try because it is a dish worth for your tastebuds. A unique blend of sweets and vegetable.