How to Cook Yummy Dal Parantha

Dal Parantha.

You can cook Dal Parantha using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Dal Parantha

1. It's 1 bowl of leftover dal fry.
2. You need 1 cup of Green onion chopped.
3. Prepare 2 of Green chillies chopped.
4. It's 1 bowl of besan.
5. It's 1 bowl of wheat flour.
6. It's as per taste of salt.
7. You need 1 tsp of clarified butter.
8. You need 1 cube of butter.
9. You need 1 tsp of oil.
10. You need 1 tsp of ajwain.
11. It's 1/2 tsp of red chilli powder.
12. Prepare 1 tsp of crushed kasuri methi.

Dal Parantha step by step

1. Take a mixing bowl add all ingredients mix and make a dough. Rest for 30 minutes..
2. Take a dough ball apply clarified butter and fold make a parantha in rolling pin..
3. Them parantha make in hot tawa apply oil..
4. Serve with butter..