Recipe: Tasty Gajar ka Halwa (Carrot Halwa)

Gajar ka Halwa (Carrot Halwa). Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or tweaks. By the way, at home in Punjabi language we call carrot halwa as Gajrela.

Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. It makes its presence in most special occasions like festivals, celebrations and parties. Gajar ka halwa (Hindi: गाजर का हलवा), also known as gajorer halua, Gajrela, Gajar Pak, and Carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. You can cook Gajar ka Halwa (Carrot Halwa) using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Gajar ka Halwa (Carrot Halwa)

1. Prepare 1 kg of Carrot.
2. It's 2 cups of sugar.
3. Prepare 3 Teaspoons of Badam MTR Mix.
4. Prepare 3 teaspoons of Grapes Dried.
5. It's 10 of Cashew pieces.
6. You need 10 of / BadamAlmonds pieces.
7. You need 3 tablespoons of Ghee.
8. You need 1 teaspoon of cardamom powder.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Gajar ka Halwa (Carrot Halwa) instructions

1. Grate the carrot and place it in a large cooker bowl. Add milk, sugar and MTR Badam Mix and cook in the cooker (2-3 whistles).
2. Heat the ghee in the frying pan, fry all the raisins (Dry Grapes, Cashew and Almonds). Remove the fried raisins and keep it separately,.
3. IN the same pan, transfer the cooked mixture and continue the cooking till the time the carrot absorbs all the flavors and turns in to a texture..
4. Sprinkle the cardamom powder and garnish with the fried raisins..

Carrot halwa (or gajar ka halwa) is an Indian pudding made with carrots and nuts and spiced with cardamom. It is a stellar treat that you should learn to make right now because it is simply that fantastic. Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so tasty. Traditional Gajar ka Halwa with Khoya recipe - An amazingly delicious carrot halwa recipe for the cold wintery days. Gajar ka halwa recipe is a winter favorite for many households across the Indian subcontinent.