How to Cook Yummy Karah Prasad Atte ka Halwa

Swaadisht Nuskha


Karah Prasad Atte ka Halwa. I filmed this Aata Halwa Recipe almost last year for Guru poorav but unfortunately, the sd card got lost. I finally found it so I'm posting. Kada Prasad mean Sacred Food served to those who come and pray in Gurudwara Sahib.

Karah Prasad Atte ka Halwa Wheat Halwa- Kada Prasad is a rich and delicious dessert (prasad) prepared with wheat flour, sugar, and ghee. Wheat Halwa- Kada Prasad is a flour-based prasad that is served at all Gurudwaras around the globe. Karah Prasad(Aate ka halwa) or wheat flour halva,Kara Parshad-Aate ka halwa,Kara Parshad,Aate ka halva,flour pudding,Kara Prashad,Guru We mix equal parts of wheat flour,sugar as well as clarified butter(ghee) cook with thrice the amount of water. You can cook Karah Prasad Atte ka Halwa using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Karah Prasad Atte ka Halwa

  1. You need 1 Cup of Atta/wheat flour.
  2. Prepare 1 Cup of Ghee.
  3. It's 1 Cup of Sugar.
  4. Prepare 3 Cup of water.
  5. You need 1/2 tsp of Cardamom powder (optional).
  6. Prepare As needed of Chopped Almonds to decorate.

To begin making the Gehun Ka Halwa Because it adds subtle spiritual and devotional energy to the halwa and then it becomes the prasad. Special Tips & Tricks to make Atta Halwa. Atte ka halwa with jaggery - Replace the sugar with jaggery.

Karah Prasad Atte ka Halwa instructions

  1. In a pan, add 3 Cups of water and 1 Cup of sugar. Heat it on gas until sugar dissolves completely. Keep it aside..
  2. Heat kadai. Add 1 Cup of ghee and 1 Cup Atta and roast until golden brown. Keep stirring constantly and do not burn. Cook until it starts giving aroma..
  3. If you are adding cardamom powder then add it now. Now slowly add the water sugar syrup to the roasted atta. Keep stirring constantly, there should be no lumps. When the halwa comes together, switch off the gas. Garnish with chopped almonds and Serve hot..

Karah Prashad Recipe is an aata halwa given to the visitors at Gurudwara. Always chant your prayers while making karah prasad. This step makes it different from atta ka halwa. Atte Halwa is popular North Indian halwa recipe. In Gurudwara aate ka halwa is distributed as prasad and known as Kada Prasad.