How to Prepare Yummy Kaju Katli

Kaju Katli. Kaju katli recipe or kaju barfi with video & photos. These kaju katli have a smooth & melt-in-the mouth texture with mild flavors of cardamom powder or rose water. kaju katli, kaju barfi, kaju burfi recipe with step by step photo/video recipe. kaju katli sweet is prepared during festivals like diwali and raksha bandhan. Kaju katli Recipe with step by step photos - These kaju katli are the way I will not say making kaju katli at home is easy. honestly speaking it is not.

Kaju katli recipe is a popular Indian sweets recipe. It is a very delicious fudge prepared with sugar and cashews. Kaju Katli Recipe l How to make Kaju Katli l ENG SUBTITLES l Cooking with Benazir. You can have Kaju Katli using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Kaju Katli

1. It's 1/2 cup of cashewnuts.
2. Prepare 1/2 cup of Sugar.
3. Prepare 1 tsp of ghee.
4. Prepare Pinch of saffron strands.
5. Prepare 2 tbsp of water.
6. It's if required (1/4 cup) of Milk.
7. Prepare if required (1 tsp) of Cardamom powder.

Kaju Katli Recipe-Kaju Burfi-Cashew Nut Fudge-Step by Step Kaju Katli Recipe Video. Kaju Katli or Kaju Burfi is a fudge made of cashews. It's one of the most popular Indian sweets and probably the most gifted one during Diwali! Me and kaju katli have had a love-hate relationship.

Kaju Katli instructions

1. Firstly,Pour some cashews in a mixer and grind it into a fine powder..
2. Take a pan,add ghee heat it,add sugar and 2 -3 tbsp of water and stir it until sugar melts.(or melt sugar in a bowl before grinding cashews.).
3. Then add cashew powder mix,add saffron strands (here we can add milk and cardamom powder if required) and keep on stirring until we get a required consistency..
4. Then switch off the flame once it gets thick as per requirement.Set it into a plate and press it,so that it forms a layer..
5. Then,when it cools down cut it into desired shapes,that is diamond or square.Store it in a container, for upto 2 weeks it can be stored..
6. Garnish with pistachios and almonds as required..

Kaju katli, also known as kaju barfi, is a traditional Indian dessert characterized by its diamond shape, made with cashew nuts, sugar, cardamom powder, and ghee butter. Kaju katli or cashew fudge is a popular Indian sweet prepared with cashews and sugar syrup. Therefore, to celebrate the festive season here is a delicious Kaju Katli (cashew nut sweet delicacy). Kaju Katli Recipe, How To Make Kaju Katli Recipe. Kaju Katli is a rich and very popular sweet that you can gift for your friends and relatives during any festive occasion especially during Diwali.