Chana Dal Paratha.
You can cook Chana Dal Paratha using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients of Chana Dal Paratha
- Prepare 2 cups of Whole Wheat Flour.
- You need of Chana dal as required.
- It's of Salt.
- Prepare 1 tsp of Cumin seeds.
- You need of Ghee as required.
- You need 2 of Green chilli.
- Prepare 1 tsp of Hing.
Chana Dal Paratha instructions
- Mix atta, dal, onion, green chillies, coriander leaves in a bowl and knead into a dough. Divide into equal portions. Roll in dry flour and roll into rotis. Apply a little oil, sprinkle a little dry flour, fold into a triangle or square. Roll into paranthas. Heat a non sticktawa, place parantha on it. Drizzle a little oil all around and cook, turning sides, till both sides are equally done. Serve hot.. 🤤😋.
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