Recipe: Yummy Dal Paratha

Dal Paratha.

You can have Dal Paratha using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Dal Paratha

1. It's 1 cup of wheat flour.
2. You need 1 cup of besan/gram flour.
3. You need 1 cup of raw dal.
4. You need 1 of medium onion chopped.
5. You need 1 tsp of salt.
6. It's 1 tsp of aamchur (dry mango)powder.
7. It's 1 tsp of red chilli powder.
8. You need 1 tsp of coriander powder.
9. It's 1 tsp of coriander leaves.
10. It's 1 of green chilli chopped.
11. Prepare 1 tsp of Ajwain/carom seeds.
12. It's as needed of Water.
13. It's of For frying.
14. Prepare As needed of Oil.

Dal Paratha step by step

1. Take a bowl add flour, Besan Dal, coriander leaves, coriander powder, red chilli powder,Salt, aamchur, ajwain, and other ingredients..
2. Pour a water as needed and knead a dough. Keep it aside for 20 min..
3. Pinch a ball size dough,and dust some wheat dough,roll in circle..
4. On a hot tawa place the roll paratha and cook well both side. Frying it with little bit oil or ghee..
5. Finally serve your paratha with curd and butter..