COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY. Coconut milk - Rich, delicious, and the creamy component of our curry. Cilantro - Fresh chopped up nice and fine for garnish. If you're not a fan of cilantro feel free to.
We are crazy about curries, masala.
This creamy prawn curry cooked in coconut gravy with warm spices is a north Indian food delicacy that is often eaten with traditional Jeera rice.
The prawns are cooked in a thick coconut milk gravy with whole spices for a strong, flavorful dish.
You can have COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients of COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY
- Prepare 200 grams of Prawn.
- You need 1 of Onion.
- Prepare 1 tsp of Red chilli Powder.
- Prepare 1 tsp of Turmeric Powder.
- It's 1 tsp of Ginger garlic paste.
- It's 1 of small Stick Cinnamon.
- It's 2 of Cardamon.
- It's 2 of Cloves.
- It's 1 of Star anise.
- It's 1 cup of Coconut milk.
- It's 1 tbsp of Coconut oil.
- It's As per taste of Salt.
- You need 1 sprig of Curry leaves.
- It's Handful of Coriander leaves.
You will find prawn Malaikari a part of the menu in many. Our Keto Creamy Shrimp Curry is a tasty dinner, loaded with a delicious blend of spices. It's dairy free, with a rich coconut gravy. Our Low Carb Shrimp Curry recipe is made using medium-sized shrimp/prawns.
COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY instructions
- Marinate the prawns with salt, red chilli powder, turmeric powder and ginger garlic paste..
- Heat oil in a pan and add in the spices(cinnamon, cardamom, cloves, star anise). Then add in the onions, curry leaves and saute them till it changes colour..
- Now add the prawns and saute a little..
- Further add the coconut milk, cover and cook for 3 to 5 mins in low flame..
- Check for salt and consistency. Garnish with coriander leaves..
- Coconut milk prawn curry is ready to serve..
If you are using king-sized shrimp, you may need to cook them for longer; smaller. Want a quick prawn coconut curry idea? Try our ideas inspired by flavours from across the globe Our fastest prawn curry, this recipe is perfect for a speedy midweek meal. Pour coconut milk into thick tomato paste. Indian curries at my favorite restaurants have always been difficult to enjoy on Weight Watchers because of the heavy use of cream in recipes.