Veggie Lentil Bowl.
You can cook Veggie Lentil Bowl using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Veggie Lentil Bowl
- You need 1 cup of masoor Dal, boiled.
- Prepare 1 of small onion, chopped.
- Prepare 1/2 cup of coloured bellpepper.
- Prepare 1/2 cup of grated carrot.
- Prepare 1/4 cup of red cabbage.
- Prepare 2 of boiled eggs/ 100 gms paneer.
- Prepare Dash of lime.
- You need to taste of Salt.
- It's 1/2 tsp of black pepper.
- It's of Fresh coriander.
Veggie Lentil Bowl instructions
- Simply boil the dal with turmeric, asafoetida and salt and season it with black pepper and roasted cumin..
- Transfer this 1 cup dal to a bowl. Add all the raw veggies & eggs..
- Add salt and pepper to taste..
- Garnish with fresh coriander and serve..