Aaloo ka halwa. Today we are going to show show how to make aloo ka halwa recipe that is a very easy but very tasty recipe you can make it easily all ingredients are below. Koko Ki Rasoi presents Aaloo Ka Halwa. Aaloo ka Halwa banane ka asaan tarika.
It provides you an awesome taste of Riwaiti Mithaiyan.
Boil the potatoes and peel off the skin.
Aloo ka halwa is a sweet dish prepared from the mix of grated potatoes, ghee, milk and sugar.
You can cook Aaloo ka halwa using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Aaloo ka halwa
- It's 300 gms/4-5 of a medium size potatoes.
- It's 100 gms/1/2 cup of sugar.
- It's 4 tbsp of ghee.
- You need 1 cup of milk.
- Prepare 1 tablespoon of kismis/raisins.
- Prepare 1 tablespoon of Cashewnuts.
- You need 5-6 of Cardamons.
- You need 6-7 of Almonds.
An easy dessert recipe for unannounced guests using handy ingredients. Hey guys, I am gonna tell you the recipe of tasty and yummee aaloo ka halwa. Here we start Aloo ka halwa is a popular and delicious dessert from North India specially in Uttar Pradesh. It is the easiest and quickest halwa I have ever made.
Aaloo ka halwa step by step
- Wash the potatoes very nicely, then boil and mash it..
- Now put the pan on the gas flame at medium flame, put ghee.
- When ghee gets heated put mashed potatoes here..
- Now continuously stir it for 6-7 minutes..
- Now switch off the gas flame and add Elachi powder here and keep out into serving bowl and garnish with your own choice of nuts..
Aloo Ka Halwa - No one can believe that potato halwa can be as much delicious. Prepare this halwa with very common ingredients and serve who. Potato (aloo) ka halwa is a delicious dessert preparation. This is a phalahari dessert and can be eaten in the days of fasting as well. I remember my grandmother used to make.