Easiest Way to Make Delicious Chicken Donne Biryani Recipe

Chicken Donne Biryani Recipe. Donne Biryani recipe with step by step photos and short video. Donne Biryani is a famous Biryani native of Bangalore , Karnataka. Donne Biryani is a famous Biryani native of Bangalore , Karnataka. "Donne" means big sized cups /bowls made from areca nut palm leaf .

To help you out, here are some easy steps that will guide you in preparing this amazing dish. Donne Chicken Biriyani is very famous in Bangalore at Karnataka. You can explore this dishBoneless Chicken Biriyani (Kozhi Biryani) you can also search mutton biriyani. You can cook Chicken Donne Biryani Recipe using 23 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken Donne Biryani Recipe

1. You need 250 gm of chicken.
2. You need 200 gm of Basmati rice.
3. You need 2 pods of Garlic.
4. Prepare 1-1/2 inch of Ginger.
5. It's 1 cup of coriander.
6. It's 1 cup of mint.
7. It's half of lemon juice.
8. Prepare 1 of onion roughly chopped.
9. It's 1 of tomato roughly chopped.
10. You need 2 of Green chillies.
11. Prepare of Curd one small cup.
12. You need 1 of medium onion thinly sliced.
13. Prepare 2 of Star anise.
14. Prepare of Mace half flower.
15. You need Cloves of 3.
16. You need 7 of Peppercorns.
17. You need 2 of cardamom.
18. Prepare 1 of black cardmon.
19. It's 1/2 tsp of Shahi jeera.
20. Prepare 1/2 tsp of Jeera.
21. You need of Bay leaf 2.
22. It's of Oil.
23. You need of Salt.

This special type of biryani is name donne biryani as the vendors serve piping hot biryani's in If you are a biryani lover, you must try this recipe, and if you ever get a chance to visit Bangalore, never Here's my interpretation of donne biryani-. Different biryani recipes were developed around the country in all mughal centers of India from Delhi to Lucknow, and all over the southern regions of India. The recipe I am sharing today is a simpler, more approachable take on a traditional Hyderabadi Chicken Biryani. The technique and the ingredient list.

Chicken Donne Biryani Recipe instructions

1. Wash the chicken, apply turmeric and set aside. Now make green paste. In mixie jar add coriander, ginger,garlic, mint, green chillies, tomato, lemon juice and onion. Make fine paste.
2. Apply this paste to chicken and marinate it for 30 mins or more. Wash the rice and soak it for 30 mins..
3. In a pressure cooker add ghee/ oil 3 tbsp. once the oil is hot put all dry masalas (khada masalas). Now add 1 medium thinly sliced onion. Fry until brown..
4. After that put in the chicken and curd. Give it a nice mix. Add salt. Mix nicely. Drain the water from rice and add it to the chicken.
5. Mix that well. Pour required amount of water and pressure cook it for one whistle on low flame. Please check salt before you close the lid.

Heat a wok add oil and ghee add the above list of ingredients leaving out the mint and coriander leafs fry till the onion turns transparent then add the mint and coriander and fry all the ingredients. Chicken Donne Biryani Recipe is popular in Bangalore. The hot biryani is served in large dried palm leaf cups called 'Donne'. Serve this delicious Biryani along with Pudina & Dhaniya Raita Recipe, Roasted Papad and Satvik Carrot Sprout Salad for a hearty Sunday lunch. Chicken Biryani recipe comes with highly aromatic flavors that bring happiness to your mouth using the delicious aromatic smell and well-seasoned balance of chicken meat, rice, and vegetables.