Kalle chane ki dal ka paratha.
You can cook Kalle chane ki dal ka paratha using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Kalle chane ki dal ka paratha
- Prepare 1 bowl of soaked and boiled kala chana.
- Prepare 1/2 tsp of red chilli powder, cumin powder.
- It's 1/2 tsp of coriander powder.
- It's 1/2 tsp of garam masala.
- It's to taste of Salt.
- You need as needed of Oil.
- It's 2 cup of wheat flour.
- You need as needed of Lemon.
Kalle chane ki dal ka paratha instructions
- In 2 cup gehu ka atta add 2 tablespoon oil, water make a dough. Rest for 20mins.
- Boiled kala chana in a mixer and make a mixture of it and add masalas mentioned above along with lemon..
- Add this made stuffing in balls of the dough made. Make parathas out of it..
- Cook these parathas in a tawa using oil..
- ENJOY!.