Tasty nankhatai recipe. This recipe was submitted by a Tasty Community Member, and hasn't been tested by the Tasty recipe team. Have a recipe of your own to share. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy Nankhatai recipe - Delicious, light & crisp eggless cookies made with flour, ghee, cardamom powder and sugar.

This easy to make tasty nankhatai is. Nankhatai, is a traditional Indian biscuit. These shortbread style eggless cookies is crunchy & crumbly with a sensational aroma of cardamom. You can have Tasty nankhatai recipe using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Tasty nankhatai recipe

Prepare 1 cup of wheat flour.
Prepare 1 tbsp of maida.
Prepare 1 tablespoon of rava.
It's 1/2 cup of ghee.
You need 1/2 cup of powder sugar.
It's 2 tsp of vanilla essence.
It's as needed of Dry fruits.
You need as needed of Water.
Prepare Pinch of salt.
Prepare 1 Pinch + 1 pinch of baking powder and soda.
You need as needed of Orange colour for decorate.

Nankhatai Recipe, traditional Indian shortbread cookies made with a combination of flours, ghee On My Tasty Curry which is Rekha Kakkar's Food Blog you can find simple healthy and Easy to cook..recipe. an unique and tasty cookies variations from the indian cuisine to match indian taste buds. it is indian cookies recipe variation is nankhatai biscuit known for its sweet and salt taste variations. In a mixer, place sugar along with elachi and powder it. In a bowl sieve Tried making these. Does this recipe ring a bell?

Tasty nankhatai recipe instructions

Firstly, add the flour (both) in a bowl..
Now add suji and baking powder and soda and mix well.
Now in a deep plate whisk the ghee by using hand..
When it looks white in colour then add the flour mixture.
Add Essene of vanilla..
Now add sugar and make a smooth dough.
Now make small flate ball and decorate it with dry fruit and the colour tika.
Now bake it on preheated oven at 180° for 20 min..
Now the nankhatai is ready to serve.

See how to make nan khatai recipe at KFoods.com. Nan Khatai recipe is liked by everyone. Nankhatai recipe- egg free, crispy, flaky and tasty Indian shortbread cookies flavored with cardamom. These traditional Indian shortbread cookies are often made with various flours like chickpea. Here's the ultimate nankhatai recipe, the famous butter loaded biscuit from Parsi bakeries.