Crispy masala toast.
You can have Crispy masala toast using 17 ingredients and 5 steps. Here is how you cook it.
Ingredients of Crispy masala toast
- It's 3 of boiled potatoes.
- It's 1/2 of boiled carrot.
- You need 2 of chopped onion.
- It's 1/2 of chopped capsicum.
- It's 2 cubes of grated cheese.
- It's 1 cup of green chutney.
- You need 1 cup of beans better.
- It's as needed of Salt.
- It's 1 tsp of red chilli powder.
- Prepare 1 tsp of garam masala powder.
- Prepare 1/2 tsp of turmeric powder.
- You need 1/2 tsp of aamchur powder.
- You need 1 cup of malabari sev.
- It's 1 cup of Finely chopped coriander leaves.
- You need As needed of bread slices.
- You need As needed of oil for deep fry.
- It's 1 cup of tomato sauce.
Crispy masala toast instructions
- Take a bowl. Add mashed potatoes and carrot. Add finely chopped onion, capsicum, gratted cheese. Add red chilli powder, garam masala, turmeric powder, aamchur powder and salt. Now mix it nicely..
- Now take a green chutney. Take another bowl and made besan better. For that take 1/2 cup besan and water as per needed. Make thick better.
- Take bread. Cut it in 2 part in triangle shape. First spread green chutney on bread. Than spread potato mix. And last spread besan better..
- Take a pan. Heat the oil. Deepfry the bread till golden. Than take out and sock the oil.
- Now spread tomato sauce, chopped onion, malabari sev and coriander leaves on it. Now it ready to served..