Besan ke Laddoo. Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations. Hello friends today I making halwai vale besan ke laddo Besan laddu is a popular Indian sweet dish made of gram flour, boora or powder sugar and ghee.

Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions. This toothsome sweet is simple and quick to make and does not take too much of your time. Besan ladoo recipe with step by step photos. You can cook Besan ke Laddoo using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Besan ke Laddoo

You need 4 cups of besan.
Prepare 2 cups of desi ghee.
It's 5 cups of powered sugar(as needed).
You need 2 tbsp of Elaichi for flavoured.

Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). It is one of the popular ladoo variety often made during. Ladoos are one of the most liked Indian sweets. Be it a festive occasion or any pooja at home, any happy moment in an Indian family is incomplete without a ladoo.

Besan ke Laddoo step by step

First, put a kadhai on gas in low flame add besan and start to roast after 5 mins add ghee and again roast till golden brown..
Now sprinkle some water on roasted besan and stir again. Now keep aside for 30 mins for cool..
Now besan is cool. Time to add the powder sugar, elaichi powder and mix it properly..
Now put some mixture on your palm and start to make laddoos.

Besan Ke Ladoo video is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Desserts Recipes Some people also serve besan ke ladoo as prasadam. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan ladoo.