Kaju katli. Kaju katli recipe or kaju barfi with video & photos. These kaju katli have a smooth & melt-in-the mouth texture with mild flavors of cardamom powder or rose water. kaju katli, kaju barfi, kaju burfi recipe with step by step photo/video recipe. kaju katli sweet is prepared during festivals like diwali and raksha bandhan. Kaju katli Recipe with step by step photos - These kaju katli are the way I will not say making kaju katli at home is easy. honestly speaking it is not.
Kaju katli recipe is a popular Indian sweets recipe.
It is a very delicious fudge prepared with sugar and cashews.
Kaju Katli Recipe l How to make Kaju Katli l ENG SUBTITLES l Cooking with Benazir.
You can cook Kaju katli using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Kaju katli
- You need 2oo gm of crushed cashew.
- Prepare 1 cup of Powdered sugar.
- You need 1/2 cup of milk.
- You need 1 tsp of ghee.
- Prepare 1 tsp of cardamom powder.
- It's as needed of chandi varak.
Kaju Katli Recipe-Kaju Burfi-Cashew Nut Fudge-Step by Step Kaju Katli Recipe Video. Kaju Katli or Kaju Burfi is a fudge made of cashews. It's one of the most popular Indian sweets and probably the most gifted one during Diwali! Me and kaju katli have had a love-hate relationship.
Kaju katli instructions
- Ek pam mein ghee lagake,pisi chini, milk pakate rahein 2,3 boil aane tak.
- Kaju pade,illaichi par dale,ghada hone tak palte,,dough jaisa hoga.
- 1 tsp ghee dale.
- Thali pe ghee lagake bele cut karein.
Kaju katli, also known as kaju barfi, is a traditional Indian dessert characterized by its diamond shape, made with cashew nuts, sugar, cardamom powder, and ghee butter. Kaju katli or cashew fudge is a popular Indian sweet prepared with cashews and sugar syrup. Therefore, to celebrate the festive season here is a delicious Kaju Katli (cashew nut sweet delicacy). Kaju Katli Recipe, How To Make Kaju Katli Recipe. Kaju Katli is a rich and very popular sweet that you can gift for your friends and relatives during any festive occasion especially during Diwali.