How to Make Yummy "GULAB JAMUN"

Swaadisht Nuskha


"GULAB JAMUN". Gulab Jamun Recipe - Perfect Gulab Jamun - Easy recipe - Authentic Traditional Method - Eid dessert. Gulab Jamun Recipe With Milk Powder Khoya - How to make Perfect Gulab Jamun. Gulab Jamun is one of India's most popular sweet.

"GULAB JAMUN" Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. I love gulab jamun, but this recipe doesn't have the right proportions in the dough. You can cook "GULAB JAMUN" using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of "GULAB JAMUN"

  1. It's of FOR MIXTURE:.
  2. You need 9 tbsp of milk powder.
  3. You need 3 1/2 tbsp of maida.
  4. Prepare 2 tbsp of curd.
  5. You need 2 tbsp of milk.
  6. It's 1/2 tbsp of semolina (sooji).
  7. You need 3/4 tsp of baking soda.
  8. Prepare 1 tsp of ghee.
  9. It's of Ghee for deep frying.
  10. It's of FOR SUGAR SYRUP:.
  11. It's 250 gms of sugar.
  12. You need 1 cup of water.
  13. It's 2 of cardamom pods (crushed).
  14. You need 1 tbsp of rose water.

Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. Gulab jamuns are served for almost every celeberations. Gulab jamuns can be served warm or at room temperature. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica.

"GULAB JAMUN" instructions

  1. FOR GULAB JAMUN: - In a bowl add milk powder, maida, sooji, baking soda, curd and milk. Mix well. Make a soft dough. Divide the dough into equal portion sizes and make balls..
  2. Heat ghee in a kadhai. Start frying the gulab jamun on medium flame. Fry balls till golden..
  3. FOR SUGAR SYRUP: - Take sugar in a pan, add water, cardamom pods and rose water. Let it boil. Sugar syrup is ready..
  4. Add the balls in hot sugar syrup. Rest them for 20 minutes..
  5. Garnish with sliced pistachios and serve hot..

Gulab Jamun banane ka tarika - is prepared when small balls are made from the kneaded mixture KFoods.com presents an easy gulab jamun recipe in Urdu and English. This recipe is very simple, go. This decadent and easy-to-make dish consists of delicious milk doughnuts soaked in rose syrup. Easy and Delicious Indian Gulab Jamun. The name literally is gulab meaning rose and jamun- the only thing I can think of is a round fruit of the same name. (If anyone knows better let me know!) The synopsis.milk is boiled down into a thick.