Chocolate gujjiya. Chocolate Gujiya Recipe : A modern take on one of the favourite Holi sweets. Chef Savio from JW Marriott tweaks the traditional holi recipe (gujiya) and gives it a complete. Gujiyas are sweet dumplings made of maida or flour and filled with a delightful khoya and dry fruits mixture and are popularly made in.

This is definitely a must have for all lovers of chocolate and, well, everybody with a sweet tooth. Hello friends welcome to my channel cook with Swarika-Today's recipe chocolate gujiya/Holi special chocolate gujiya/how to make chocolate gujiya/homemade. A twist to the traditional gujiya, these Chocolate Cinnamon Gujiya are filled with chocolate chips and rolled in cinnamon sugar mixture! You can have Chocolate gujjiya using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chocolate gujjiya

You need of For dough:-.
Prepare 2 cup of plain flour (wheat flour).
Prepare 2 tbsp of Ghee.
You need as required of Water.
You need to taste of Salt.
You need of For stuffing:-.
It's 100 gm of dark chocolate.
It's 14-15 of roughly crushed marie biscuit.
Prepare as required of Some roasted nuts.
It's as required of Oil for frying.

Chocolate Gujiya Recipe (चॉकलेट गुजिया) - Check out the simple steps on how to make Cook up this homemade Chocolate Gujiya for quick surprise for your loved ones. Add a new twist to traditional gujiya with a chocolate, making it a perfect treat for special occasions. Gujiya is a vital part of the Holi feast and makes for the best ever evening munchies This rendition of the gujiya is dipped, stuffed and loaded with oodles of chocolate and is. About Almond & White Chocolate Gujiya Recipe: The quintessential Festive dish Ingredients Of Almond & White Chocolate Gujiya.

Chocolate gujjiya instructions

Mix all the ingredients of dough and make a dough like of puri and keep it aside for 10 -15 min..
For filling:- melt dark chocolate and then add crushed marie biscuit and roasted nuts and mix well..
Take a portion of the dough and make small puri from it then apply water on the sides and place filling in the middle of the puris and seal one portion of puri with other..
Take a fork and make design of gujiya on the corners and deep fry them. (Oil should not be too hot, deep fry them in medium flame like of kachori)..
Garnish it with granulated sugar and chocolate syrup..

A beautiful box containing delicious Chocolate Gujiya Sweets which is a refined flour pastry stuffed with dryfruits, chocolate and mawa and dipped in Sugar Syrup. Easy Chocolate Gujiya Recipe: Step by Step Chocolate Gujiya Recipe, Tips to make Chocolate Gujiya at home, Chocolate Gujiya Ingredients. For more recipes related to Oats and Dates Gujiya checkout Chocolate Pancake, Oat Muffins, Japanese Tempura, Masala Papdi With Dahi Boondi. Gujiya is a deep fried pastry stuffed with a sweet fillingg of khoya. Gujiya do resemble empanadas and very much popular in north india, especially during HOLI FESTIVAL.