Recipe: Appetizing Stuffed Coconut Laddu

Swaadisht Nuskha


Stuffed Coconut Laddu.

Stuffed Coconut Laddu You can have Stuffed Coconut Laddu using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Stuffed Coconut Laddu

  1. You need For of filling:.
  2. It's 1/2 cup of milk powder.
  3. It's 1/4 cup of milk.
  4. Prepare 1 tbsp of butter.
  5. It's 1 tsp of sugar.
  6. You need 1 pinch of cardemom powder.
  7. It's For of covering:.
  8. You need 1.5 cups of dessicated coconut.
  9. You need 1/2 cup of condenced milk.
  10. You need 1 tsp of liquid pink food colour.

Stuffed Coconut Laddu step by step

  1. Heat a non sticck pan,add butter.Add milk and mix.Add milk powder,cardemom powder and sugar..
  2. Cook on low flame and stircontineously to avoid lumping.It will take about 10 minutes to thicken the milk.And now khuya for stuffing is ready..
  3. Take out and cool,Make small sized balls from the prepared khoya.Keep aside..
  4. Now dry roast dessicated coconut on low flame.Add condenced milk and pink food colour.Mix well.Let it cool..
  5. Divide coconut mix into 8-10 parts.Make a ball from 1 part and stuff 1 khoya ball into it.Seal the edges to make a laddu..
  6. Prepare all in same manner.Coat with coconut powder..
  7. Coconut laddus are ready to serve..