Recipe: Perfect Sooji Gulab Jamun

Swaadisht Nuskha


Sooji Gulab Jamun. version is suji gulab jamun or semolina gulab jamun with fine rava. i have posted quite a few gulab jamun recipes till now, but i personally felt making suji gulab jamun is much easier compared to. A simple video in which we make the mouth-watering Gulab-Jamun, this time with Suji. It is very simple to make and is a delight to savour.

Sooji Gulab Jamun There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan (where it is known as gulab jamun). Gulab Jamun is one of India's most popular sweet. You can have Sooji Gulab Jamun using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sooji Gulab Jamun

  1. Prepare 1 cup of Roasted Sooji.
  2. It's 2 cup of Milk.
  3. It's 20 gm of Milk powder.
  4. Prepare 2 cup of sugar.
  5. You need 2 cup of water.
  6. You need Pinch of kesar/ safforn.
  7. Prepare 1/2 tsp of elachi(cardamom) powder.
  8. It's 1 tsp of ghee.
  9. Prepare As needed of Oil to fry.

These deep-fried dumplings/donuts made of dried milk [khoya] are dipped in a rose-cardamom flavored sugar syrup and make quite a treat. Super delicious sooji jamun recipe which is so easy to make and you need only basic ingredients. Gulab Jamuns, i have a serious addiction to these beauties. Gulab Jamun Recipe, Gulab Jamun, Gulab Jamoon, Gulab, Make Gulab Jamun, How to make Gulab Jamun, I first tasted this dessert at our favorite Indian restaurant and since then.

Sooji Gulab Jamun step by step

  1. For Syrup:- Take a pan add water, sugar boil it add kesar, elachi powder boil 5-7 mins..
  2. For Gulab jamun balls:- Take a pan add ghee then milk stir well 2 seconds add Milk powder(i used everyday),1spn sugar boil for 5mins. Then add roasted Suji and continue stir well no lumbs will comes. Mix till the batter turns thick..
  3. Then mix like making dough with the help of hand. Then make a balls. Fry balls brownish colour..
  4. Put suji balls in sugar syrup. 😋ENJOY SUJI GULAB JAMUN👌..

Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun - Traditional Indian Milk Based Mithai. Today's sweet is the delicious Gulab Jamun, an absolutely melt-in-the-mouth favorite Indian dessert and is a living embodiment of Indian methai. Gulab Jamun is one of the most popular sweet recipe liked by almost everyone right?!….