Veggies Stuffed Tandoori Chicken.
You can cook Veggies Stuffed Tandoori Chicken using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Veggies Stuffed Tandoori Chicken
- Prepare 700 Gram of Full Chicken.
- It's 1 Cup of Curd.
- You need 1 Tbsp of Red Chilly Powder.
- You need 1 Tbsp of Chicken Masala.
- You need 1/2 Tbsp of Roasted Cumin Powder.
- You need 1/2 Tbsp of Lemon Juice.
- Prepare 1/2 of Chopped Onion.
- Prepare 1/4 of Chopped Capscicum.
- Prepare 1/4 of Chopped Tomato.
- You need 1 Tsp of Kasuri Methi.
- It's 1 Tsp of Butter.
- Prepare 1 Tsp of Chopped Coriander Leaves.
Veggies Stuffed Tandoori Chicken instructions
- First of all wash chicken properly with water and tap chicken with absorbent paper.Give cuts on it..
- Now make a marination masala.For that take curd in a plate,add red chilly powder,chicken masala,turmeric powder,cumin powder,ginger garlic paste,salt,lemon juice,kasuri methi and mix everything well..
- Now take chicken, apply marination masala on and inside chicken very well..
- Now in a separate plate take chopped capsicum,onion and tomato add some salt,red chilly powder and lemon juice and mix well..
- Stuff this veggies in a chicken and grill it till chicken becomes brown and crispy.Pour some butter in between so that chicken will get brown and crispy..
- Veggie stuffed chicken tandoori is ready.Garnish with chopped coriander leaves and serve hot..